Beef Stew

2 lbs stew meat
3 cups organic beef broth
3 Tbs Montreal Seasoning (Costco)
1 cup dried lentil soup mix (Safeway bulk food section)
15 mini carrots
7 new potatoes
4 celery stalks
1 zucchini
5 fresh basil leafs

Cut the stew meat into small pieces, add to a  hot skillet and brown outsides. Add Montreal Seasoning, beef broth, and dried lentil soup to meat and stir. Once meat is cooked thoroughly add the rest of the ingredients and simmer for 30-45 minutes. Yum!

You may need to play with the amounts of the ingredients as I made it up as I went along. All the kids asked for seconds!